Visiting Errazu, also known as Erratzu in Basque, as well as getting to know the landscapes of the Navarre region, where you can also do a lot of sightseeing, is one of those experiences that are well worth having.
Do you want to know how to travel to Erratzu? Located in the middle of the Baztan Valley, it is pretty simple to reach there. You can drive from any place in Spain, and if you don't wish to take the car, you can also take a bus from Navarre's city.
Spending a few days in Erratzu, Navarre, allows you to get a feel for the region, which borders France and includes well-known cities like Elizondo and Arizcun. We recommend you book a rural house in the area, and make the most of your vacation to get to truly get to know the town.
There are many things to do and see in Erratzu! A stroll around the town centre, which is divided into the neighbourhoods of Iñarbil, Gorostapolo, and Iñarbegi, will reveal some heritage landmarks that serve as good examples of the city's history and soul.
A religious legacy in this town is the church of San Pedro, which dates from the 16th century. It was restored after the great flood that ravaged the valley in 1913 and still stands. But that's not all: the Apesteguia Palace, built in the 17th century, and the Goyeneche Palace, built a century later in the Baroque style, are both worth seeing.
This town is also rich in natural heritage. For example, you will find the Erratzu waterfalls a beautiful spot, where you can admire the Xorroxin waterfall. There is a circular hiking route just over a kilometre from the town centre, where you will be accompanied by a beautiful forest full of oak, beech, and hazel trees, among other things. This is an excellent plan for individuals who wish to learn about the history of this town in Navarre while also exploring its natural side.
We recommend that you check the weather in Erratzu before embarking on this journey, as this is a place where rainfall is constant and fog is always prevalent. As a result, it's ideal to accomplish it at a season when the weather is milder, if possible, without rain.
You are probably hungry after a day of rural tourism in this village beside the Bidasoa River, and you're already thinking about where to dine in Erratzu. The gastronomy of this village offers a wide range of flavours, and you may enjoy the tradition through its products in practically any restaurant in the vicinity.
Sheep's cheese, which has a strong flavour, is one of the most typical ingredients in its cuisine. Don't be surprised to find sheep in the meadows. They are raised to produce high-quality milk so that you can enjoy a strong-flavoured cheese that can be used in a variety of recipes. Another popular item is the talo, a round cake made from corn flour that is filled with cheese, chistorra sausage, or bacon and enjoyed by both locals and visitors.
The high-quality meats from the Baztán Valley deserve a special mention and it is a feast of flavours to eat a local steak. You may also request a dish of local mushrooms as an accompaniment, before finishing the menu with the traditional canutillos filled with custard.
This is a comprehensive itinerary for experiencing Errazu to the fullest and learning about the region completely.
